Welcome To UTPedia

We would like to introduce you, the new knowledge repository product called UTPedia. The UTP Electronic and Digital Intellectual Asset. It stores digitized version of thesis, dissertation, final year project reports and past year examination questions.

Browse content of UTPedia using Year, Subject, Department and Author and Search for required document using Searching facilities included in UTPedia. UTPedia with full text are accessible for all registered users, whereas only the physical information and metadata can be retrieved by public users. UTPedia collaborating and connecting peoples with university’s intellectual works from anywhere.

Disclaimer - Universiti Teknologi PETRONAS shall not be liable for any loss or damage caused by the usage of any information obtained from this web site.Best viewed using Mozilla Firefox 3 or IE 7 with resolution 1024 x 768.

Optimization of Ethanol Production Process from Sugarcane Bagasse using Genetic Algorithm

Garang, Jacob Chol (2015) Optimization of Ethanol Production Process from Sugarcane Bagasse using Genetic Algorithm. IRC, Universiti Teknologi PETRONAS. (Unpublished)

[img]
Preview
PDF
Download (1660Kb) | Preview

Abstract

The search for new technologies for converting plant biomass into alternative biofuels is leveraged by many social and environmental problems associated with the use of fossil fuels and their exploration. Bioethanol has emerged as a potential alternative for fossil fuels. Bioethanol production from lignocellulosic biomass obtained from sugarcane bagasse using Saccharomyces cerevisiae comprises the hydrolysis of cellulose and sugar fermentation. This research was focused on the optimization of ethanol production from sugarcane bagasse using genetic algorithm (GA). The relationship between the process variables were modelled by Response Surface Methodology (RSM) and found that the maximum ethanol concentration to be 17.44 g/l. GA was employed to find the optimal values for process variables that gives the maximum ethanol concentration. It was found that the optimal values of the variables are 20.14g/l for substrate concentration, 4.5 for pH and 24hours for fermentation time and 0.15 g/l for Na2HPO4. These optimal variables lead to an improved ethanol concentration of 47.85g/l which is 174% increase from the predicted concentration obtained by empirical testing.

Item Type: Final Year Project
Academic Subject : Academic Department - Chemical Engineering - Separation Process
Subject: T Technology > TP Chemical technology
Divisions: Engineering > Chemical
Depositing User: Ahmad Suhairi Mohamed Lazim
Date Deposited: 02 Nov 2015 15:57
Last Modified: 25 Jan 2017 09:36
URI: http://utpedia.utp.edu.my/id/eprint/15804

Actions (login required)

View Item View Item

Document Downloads

More statistics for this item...