Activity and Stability of Laccase Enzymes in Biocompatible Ionic Liquids

The usage of ionic liquids (ILs) as a solvent together with laccase enzyme can
increase the activity & stability of the enzyme (Moniruzzaman, 2013). Unfortunately, most
of the ILs deactivate the enzyme. Many researches had been geared up to find the suitable
ionic liquids that promotes most stable and high activity of enzymatic reaction. Therefore,
this proposal will conduct a study on the activity and stability of the laccase enzyme
reaction in various type ILs. The study will focus in analysis the trends of enzymatic
performances in ionic liquids (ILs), physical & chemical properties of ILs and the factors
& conditions that favours enzymatic reactions