Welcome To UTPedia

We would like to introduce you, the new knowledge repository product called UTPedia. The UTP Electronic and Digital Intellectual Asset. It stores digitized version of thesis, final year project reports and past year examination questions.

Browse content of UTPedia using Year, Subject, Department and Author and Search for required document using Searching facilities included in UTPedia. UTPedia with full text are accessible for all registered users, whereas only the physical information and metadata can be retrieved by public users. UTPedia collaborating and connecting peoples with university’s intellectual works from anywhere.

Disclaimer - Universiti Teknologi PETRONAS shall not be liable for any loss or damage caused by the usage of any information obtained from this web site.Best viewed using Mozilla Firefox 3 or IE 7 with resolution 1024 x 768.

Food Application for people with food allergy

Md Sidi, Mohammad Syazwan (2020) Food Application for people with food allergy. IRC, Universiti Teknologi PETRONAS. (Submitted)

[img] PDF
Restricted to Registered users only

Download (4Mb)


With the rapid growth of modern technology, people are moving from telephone to a mobile phone. From the mobile phone it evolves to a smartphone where most people are using internet as part of their daily life. In terms of food ordering, people evolve from the traditional method which is a phone call to a more modernized method which is ordered using an online platform. It is great that people are used with the digitalization. But the problem is for people with food allergy. The risk of ordering food online is because the food contains any kind of allergen that may harm the buyer. This is because most people are only having low symptoms. With the current platform available in Malaysia, it does not focus on any food allergy. Other than that, people are not aware about the allergen that may contain in their food as there is little to no warning during the food ordering. The solution is EatSafely where it guides the user by eating safely. EatSafely is an application that will help to view the list of ingredients of the food and filter food with food allergy especially on Crustaceans allergen. The purpose of this application is to improve awareness about food allergy among food providers and people and to avoid the risk faced by people with food allergy. With this application, people can check their food ingredients before proceeding in the ordering on the platform like Food Panda or Grab Food. EatSafely application was developed using Ionic as its main framework, angular as its back-end function and will use Firebase as its database. The reason for using Ionic-Angular is to provide the availability for both major environment which are IOS and Android. The application was tested by a group of people by doing an application demonstration to prove the functionality of the application. Lastly, the application was being testing using System Usability Scale (SUS) testing to collect the data and feedback about the application.

Item Type: Final Year Project
Academic Subject : Academic Department - Information Communication Technology
Subject: Q Science > Q Science (General)
Divisions: Sciences and Information Technology > Computer and Information Sciences
Depositing User: Ahmad Suhairi Mohamed Lazim
Date Deposited: 23 Sep 2021 23:40
Last Modified: 23 Sep 2021 23:40
URI: http://utpedia.utp.edu.my/id/eprint/21736

Actions (login required)

View Item View Item

Document Downloads

More statistics for this item...