Alimunawar, Muhammad Afiqmunawar (2022) Service Quality System for Food and Beverage Industry (Billion). [Final Year Project] (Submitted)
Service Quality System for Food and Beverage Industry (Billion).pdf
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Abstract
asset. This is because data can be turned into information, which can then be used to generate knowledge and provide useful insights. Employees and supervisors will be aided in making decisions that will result in cost savings, increased performance, and better service to users through data analysis. The massive raw data acquired is incomprehensible when presented in the form of rows and columns. As a result, service quality technologies were connected to display the data and allow senior management to analyses and draw conclusions through the use of an appealing dashboard plot.
Item Type: | Final Year Project |
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Subjects: | T Technology > T Technology (General) |
Depositing User: | Ms Nurul Aidayana Mohammad Noordin |
Date Deposited: | 14 Jun 2023 06:42 |
Last Modified: | 14 Jun 2023 06:42 |
URI: | http://utpedia.utp.edu.my/id/eprint/24586 |