Mohd Izani, Nik Nornadiah (2012) Cooking With Kiah” Malaysian Mobile Cooking Game. [Final Year Project] (Unpublished)
SEPT2012_Nik Nornadiah_Final Dissertation.pdf
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SEPT2012_Nik Nornadiah_Appendix.pdf
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Abstract
Malaysian desserts reflect the multicultural and multiracial aspects of Malaysia. From Chinese dumpling (pau) to dhoti and to traditional Malay dessert, as the country consisting of various races and ethnic, there are hundreds of local dessert dishes created by Malaysians for Malaysians. Most of the dessert dishes nearly hundreds years old and the recipes are kept to spread throughout generations until now.
As the years go by, the traditional dessert food begins to fade. Today’s generations tends to consume dishes that are instant. In order to maintain the Malaysian tradition, government especially the National Department for Culture and Arts has done a lot to keep the tradition alive. They organized food fairs like Malaysia food Fair 2012 held on 6-8 January this year, promotions and also not to mention lots of competitions.
The main objective of this project is to develop an interactive mobile game that will tutor the user on how to prepare Malaysian dessert in their mobile devices, which are phones and tablets. This interactive game will include features such as ingredients identifiers, recipes and also steps on how to prepare the desserts. This project paper will provide detailed discussion and also the development process on this project.
Item Type: | Final Year Project |
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Departments / MOR / COE: | Sciences and Information Technology > Computer and Information Sciences |
Depositing User: | Mrs SHARIFAH FAHIMAH SAIYED YEOP |
Date Deposited: | 01 Apr 2013 11:34 |
Last Modified: | 25 Jan 2017 09:40 |
URI: | http://utpedia.utp.edu.my/id/eprint/6309 |